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105. Advancing quality control of food samples by Next Generation Sequencing compared to culture-dependent techniques

Maria-Eleni Dimitrakopoulou, Chrysoula Kotsalou,Venia Stavrou, Apostolos Vantarakis, “Advancing quality control of food samples by Next Generation Sequencing compared to culture-dependent techniques”, Journal of Food Science and Nutrition Research 4 (2021): 118-130, DOI:10.26502/jfsnr.2642-11000066

(pdf)

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University of Patras
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Environmental Microbiology Unit
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