Vantarakis A., M.Bellou, I. Detorakis, G.Vantarakis, M.Papapetropoulou “Diachronic long-term surveillance of bacteriological quality of bottled water in Greece (1995-2010)”, Food Control 33 (1), pp. 63-67 (pdf)

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Papapetropoulos N., M.Papapetropoulou, A.Vantarakis “Abscesses and wound infections due to staphylococcus lugdunensis” Infection 2013 Apr; 41(2):525-8. (pdf)

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Bellou, P.Kokkinos, A.Vantarakis “Shellfish-borne Viral Outbreaks: A Systematic Review” Food and Environmental Virology 5 (1), pp. 13-23 (pdf)

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Leontsini F., Papapetropoulos N., A.Vantarakis “Stethoscopes as vectors of multi-resistant coagulase negative staphylococci in a tertiary hospital” Inter. J. of Medical Science and Public Health 2013; 2(3): 338-343 (pdf)

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P. Kokkinos, I. Kozyra, S. Lazic, M. Bouwknegt, S. Rutjes, K. Willems, R. Moloney,A.M. de Roda Husman, A. Kaupke, E. Legaki ,M. D’Agostino,N. Cook,A. Rzeżutka,T.Petrovic, A. Vantarakis, “Harmonised investigation of occurrence of human enteric viruses in the leafy green vegetables supply chain in three European countries”, Food and Environmental Virology, 4 (4) , pp. 179-191 […]

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P.G. Ziros, P.A.Kokkinos, K. Papanotas, A.Vantarakis “Loop-mediated isothermal amplification (LAMP) for the detection of Salmonella spp. isolated from different food types” Microbiology,Biotechnology and Food Sciences, 2012 : 2 (1) 152-161 (pdf)  

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Anna Carratalà, Marta Rusiñol, Ayalkibet Hundesa, Mar Biarnés, Jesus Rodriguez-Manzano, Apostolos Vantarakis, Anita Kern, Ester Suñen, R. Girones, and Sílvia Bofill-Mas. “A novel tool to trace poultry fecal contamination in the environment: specific detection and quantification of chicken/turkey parvoviruses”, Applied and Environmental Microbiology 78 (20), pp. 7496 (pdf)

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Marta Diez-Valcarce, Petros Kokkinos, Kirsi Söderberg, Kris Willems, Ana Maria de Roda-Husman, Carl-Henrik von Bonsdorff, Marta Hernández, Maria Mpellou, Leena Maunula, Apostolos Vantarakis and David Rodríguez-Lázaro. “Occurence of human enteric viruses in commercial mussels at retail level in three European countries”, Food Environmental Virology 4 (2), pp. 73-80 (pdf)

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K.Fragou, P.Kokkinos, C.Gogos, Y.Alamanos, and A.Vantarakis. “Prevalence of Legionella spp. in water systems of hospitals and hotels in South Western Greece”, 2011, International Journal of Environmental Health Research 2012 Aug;22(4):340-54. Epub 2011 Dec 12. (pdf)

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